How to make garlic bread (with regular bread)
This recipe shows how to make garlic bread using regular bread, butter, and parsley, described as a simple or 'poor man's' version of garlic bread.
Servings: 8 servings
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Ingredients
- 8 tablespoon softened butter
- 1/2 cup parsley
- 1 tablespoon garlic powder
- 8 slices sliced bread use a regular loaf whole wheat bread
Instructions
- Preheat your oven to 425 degrees on broil. Make sure the rack is 4 inches from the top.
- Mix the softened butter, chopped parsley and garlic powder together. (You can soften the butter by putting it in the microwave for 15 seconds.)
- Spread the mixture on both sides of each piece of sliced spread.
- Put it on a cookie sheet. Broil on top rack in oven; each side for 3 minutes or until toasted.
- Slice and serve (or serve whole).
Nutrition
Calories: 173kcal | Carbohydrates: 13g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 30mg | Sodium: 212mg | Potassium: 65mg | Fiber: 1g | Sugar: 1g | Vitamin A: 666IU | Vitamin C: 5mg | Calcium: 62mg | Iron: 1mg