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Crock Pot Chicken and Gravy

Crock Pot Chicken and Gravy

This recipe for Crock Pot Chicken and Gravy is a family favorite. Chicken, gravy mix, cream of chicken, sour cream and seasoning. Deliciously easy!
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 8 hours 10 minutes
Servings: 4
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Equipment (affiliate links)

  • 1 5-quart slow cooker
  • Whisk
  • Fork

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • garlic powder, salt, black pepper (to taste)
  • 2 packets chicken gravy mix
  • 10.5 ounce cream of chicken soup
  • 2 cups water
  • 1/2 cup sour cream
  • sliced green onions (for topping)

Instructions

  • Season both sides of 1 pound boneless, skinless chicken breasts with garlic powder, salt, black pepper.
  • In your slow cooker, whisk together 2 packets chicken gravy mix, 10.5 ounce can cream of chicken soup and 2 cups water until smooth.
  • Add the seasoned chicken breasts. Be sure to get them covered in gravy.
  • Cover and cook on low for about 6-8 hours.
  • Once cooked, break chicken up into chunks using a fork.
  • Stir in 1/2 cup sour cream. Serve over rice or mashed potatoes and top with sliced green onions (optional)

Nutrition

Serving: 1g | Calories: 331kcal